If you are well planned you have a better chance of sticking to it.
If you own a planner or calendar make sure to give yourself at least an hour to get in some sort of exercise!
Nutrition seems to be the toughest plan to stick to and most of us that deal with weight issues tend to be impulsive eaters, even if we are not hungry. A couple things to do to make a nutrition plan and make it stick!
- First and foremost, sit down and decide what you will be making this week. Write out every meal and healthy snack you will need. Make a grocery list for the week from that list and stick to it. You will save money and inches.
- Make sure all the nutritious food you brought home from the store or farmer's market gets taken care of IMMEDIATELY! Cut up the fruits, veggies, nuts etc...and portion them out in containers or snack bags. The portion sizes are listed on the nutrition panel or you can find it on numerous sites. www.calorieking.com
- If you are not keeping a journal yet, START TODAY. Write what you plan to eat everyday for the upcoming week in your journal(see 1st bullet) and then write what you ACTUALLY eat when that day comes.
- If you plan on leaving the house for a few hours, BE PREPARED. Grab the portioned food you should have prepared and you should have no reason to impulsively grab something unhealthy when you are out and about.
- If you work all day buy a lunchbox and put it to use. Make sure you have what you have planned for the day in the box and eat it. If you have it with you and it is well planned you have no reason to head to the drive-thru.
Next Blog...portion control
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